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Why a dietitian-nutritionist is important
in an eating disorder treatment

dietitian is essential in eating disorder recovery

An eating disorder can be a life-threatening condition that requires the complex intervention from a multidisciplinary team. For optimal recovery, the team will usually consist of a doctor, a psychologist and a dietitian with a specialized training in eating disorder. Many people suffering from an eating disorder develop an obsession and do a lot of research about nutrition. Therefore, someone might wonder why it is important to consult a dietitian/nutritionist.

Here are 4 reasons why an eating disorder dietitian/nutritionist is an integral part of the recovery journey.

1. To help in getting rid of disordered eating thoughts and behaviours

During the first evaluation appointment, the dietitian will assess the client’s food intake, physical and psychological symptoms of the eating disorder, presence of compensatory methods (over-exercising, laxatives, restriction,etc.), the triggers for unhealthy eating behaviors and thoughts, presence of binge-eating episodes, his/her perception of food and his/her body. After the analysis of the situation, the nutritionist will provide a treatment plan and prioritize which issues that will need to be addressed first to help the client let go of the disordered eating behaviours.

For instance if the client is severely malnourished, the restriction will need to be addressed so as to restore the physical health and give enough fuel to the brain to fight the eating disorder. To do this, an individualized meal plan might sometimes be necessary to help the sufferer meet his/her needs and provide structure. The plan will be tailored for the eating disorder sufferer to provide much needed structure,  variety, pleasure, flexibility while making it the least stressful possible for him/her.

The eating disorder nutritionist will also help the client to let go of compensatory behaviors if present and of body checking behaviours that could amplify the restriction.

2. To work through distortions that reinforce detrimental eating-disorder behaviours

Part of helping the client normalize his/her eating habits for recovery involve digging deeper to assess any distorted view of food, physical activity and body image.

The dietitian will help the sufferer navigate through all the nutrition information, helping him/her separate the rational thoughts from the disordered eating thoughts. The client will become more informed about how his/her metabolism works, his/her nutrient needs and why certain nutrients are important for his/her health.

For instance, someone suffering from an eating disorder could be eliminating carbohydrates from his diet as his eating disorder is telling him/her that carbs are bad for health. The nutritionist will therefore demystify with the patient why he would need carbs, how much is needed for the latter to be healthy and how to progressively re-introduce carbohydrates sources in his/her diet.

Indeed, nutrition is an ever-evolutionary science and dietitians-nutritionists are the only health care professionals with the right credentials to help people understand and put into practice nutrition guidelines that are individualized for the needs of each person.

3. To help the eating disorder sufferer overcome the fear of eating particular foods

Re-introducing all fear foods in the diet of the sufferer is easier said than done. The latter usually avoids a host of foods out of a profound fear that those foods are unhealthy, will cause weight gain and that he/she will lose control if he/she allows himself/herself to eat the foods.

Since the dietitian has a deep knowledge of an eating disorder, the latter will be able to devise the right strategies and work with the patient to re-introduce the fear foods gradually. Simultaneously, new coping mechanisms could be taught to the client to deal with food cravings and urges to eat.

In that way, the re-introduction of the fear foods is not too anxiety-provoking for the patient.  And as a result, the eating disorder sufferer will feel more confident in making changes to develop healthier eating patterns.

4.  Helps the client to trust his/her body

Once the eating disorder thoughts and behaviours are less prevalent, the nutritionist will be able to teach the client how to be more in tune with his/her body. For instance, when the hunger and fullness cues of the client is back, the dietitian will be able to teach the patient how to listen to those cues. Therefore, by helping the patient connect more to his/her body, the client will have more power over his/her food and his/her life instead of the eating disorder controlling it.

The dietitian will also help the client (re)discover the pleasure of eating and eat intuitively. Moreover, the skills needed to deal with several aspects of food such as meal planning, grocery shopping and meal preparation will be taught to the client to overcome food-related fears and anxiety.

As food thoughts become less present, the sufferer will be able to develop a healthy relationship with food and this will open up so much more space for other spheres of his/her life. For instance, he/she will be able to embrace real-life settings such as gatherings with friends and family, go on to work, restaurant and on trips without obsessing on food. The eating disorder sufferer will truly be able to take ownership of his/her food choices and achieve food freedom.

Throughout the follow up with the eating disorder sufferer, the nutritionist will provide a safe environment for the client where the latter feels comfortable discussing their eating struggles. Indeed, developing a relationship based on trust and non-judgement is essential for the client to develop the knowledge and skills required for optimal recovery.

If you need any help in your recovery journey or know of someone who might need help, feel free to contact us.

Categories

  • Healthy relationship with food
  • Healthy eating
  • Eating disorders
  • Intuitive eating
  • MIndful eating
  • Pregnancy and breastfeeding
  • Responsible consumption

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514 965-5175

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Vous reconnaissez-vous dans les comportements à gauche, particulièrement à ce temps de l'année ? 🙋‍♀️

Ces mêmes comportements peuvent contribuer à une relation malsaine avec la nourriture et le corps. 

Voici pourquoi : 
🙅 Si vous vous sentez coupable et avez honte d'avoir trop mangé, vous risquez de manger encore plus vos emotions ce qui pourrait engendrer encore plus de compulsions alimentaires

🙋 Par contre, si vous pratiquez l'auto-compassion et normaliser le fait de trop manger des fois, vous serez surpris de constater que le besoin de manger sera moins présent. 

🙅 Vous punir en restreignant votre apport alimentaire pourrait occasionner plus de pertes de contrôle. Notre corps et notre cerveau n’aiment pas la privation. Le plus que vous vous restreignez, le plus que l’obsession de ces mêmes aliments augmente jusqu’au jour où vous perdez le contrôle sur ces aliments interdits.
🙋 Après avoir trop mangé, essayez plutôt d’écouter votre corps car ce dernier voudra retourner à son poids naturel. Comment ? Votre degré de faim au prochain repas ou pour les prochains jours diminuera probablement. De plus, vos envies alimentaires seront peut-être différents; vous aurez peut-être envie de manger des repas plus légers, plus de légumes, boire plus d’eau, etc. 

🙅 Si vous faites de l'exercice pour vous punir et pour brûler l'excès de calories ingérées, l'activité physique deviendra tout simplement une corvée et aura une connotation négative. Vous abandonnerez peut-être très vite.
🙋 Par contre, si vous écoutez votre corps et que vous bougez pour le plaisir et le bien-être, l'activité physique deviendra plus facilement une habitude et fera partie d'un mode de vie sain.

Essayez de faire différemment cette année 💚

#eatingdisorderdietitian
#edrecovery #eatingdisordertreatment #eatingdisorderprevention #anorexianervosarecovery #bulimiarecovery #bingeeatingdisorderrecovery #orthorexiarecovery #disorderedeatingrecovery #ednutritionist #healthyrelationshipwithfood #bodyimage #troublealimentaire #tca #boulimierecovery #anorexierecovery #hyperphagieboulimique #dietetiste #nutritionniste
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An eating disorder can be a life-threatening condition that requires the complex intervention from a multidisciplinary team. 

For optimal recovery, the team will usually consist of a doctor, a psychologist and a dietitian with a specialized training in eating disorder.

Head over to the link in the bio to read the full article about the 4 reasons why an eating disorder dietitian/nutritionist is an integral part of the recovery journey.

P.s: Recovery is possible! Don't lose hope 💚

#eatingdisorderdietitian
#edrecovery #eatingdisordertreatment #eatingdisorderprevention #anorexianervosarecovery #bulimiarecovery #bingeeatingdisorderrecovery #orthorexiarecovery #disorderedeatingrecovery #ednutritionist #healthyrelationshipwithfood #bodyimage #troublealimentaire #tca #boulimierecovery #anorexierecovery #hyperphagieboulimique #dietetiste #nutritionniste
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As-tu peur de perdre le contrôle en mangeant des bonbons d’Halloween ? Voici quelques astuces pour t’aider pendant cette période : 
1-	Mange les bonbons que tu veux
Eh oui, te restreindre de manger des bonbons ne fera qu’accentuer l’envie d’en manger et il y aura plus de chance que tu perdes le contrôle éventuellement. De plus, ne mange pas des bonbons sans sucre si c’est une barre KitKat que tu veux ! Satisfaire tes papilles diminuera aussi les chances de perdre le contrôle. 

2-	Savoure tes bonbons sans culpabilité
La culpabilité annule l’acte de manger ! Ainsi ce sera plus difficile d’être à l’écoute de ton rassasiement si tu te sens coupable de manger tes bonbons. On mange pour le plaisir aussi. Alors, à bas 

3-	Essaye de ne pas sauter de repas et de collations
Tu n’as pas besoin de te punir en te restreignant pour pouvoir manger des bonbons ! Te restreindre, ne fera qu’accentuer ta faim et augmenter les risques de perdre le contrôle avec les bonbons plus tard.

4-	Et même si tu manges trop de bonbons, donne-toi une bonne dose d’auto-compassion !
Se reprocher d’avoir trop mangé ne fera que renforcer les aliments interdits. Par exemple, tu pourrais te dire : « J’ai mangé beaucoup trop de bonbons et maintenant je vais prendre du poids. Plus de bonbons pour moi pour les prochains mois ! » En vous interdisant les bonbons, ils deviennent le fruit défendu qui, à son tour, devient encore plus attrayant. 

Si tu as besoin d'aide pour travailler sur ta relation avec la nourriture, on est là pour toi ! :) N'hésites pas à nous contacter !
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La semaine de sensibilisation aux troubles alimentaires se tient du 1er février au 7 février 2022. La thématique de cette année vise à vous aider à éloigner la voix négative du trouble alimentaire et faire place à votre voix bienveillante ! 💪💪

Selon les dernières données, 2.7 millions de Canadiens souffriraient d'un trouble alimentaire. Cette semaine permet de sensibiliser davantage la population à mieux comprendre la problématique du trouble alimentaire, de communiquer avec une personne qui souffre d'un trouble alimentaire, et de lui apporter votre aide.

Au Québec, Anorexie et Boulimie Québec (ANEB) et la Maison l’Éclaircie, avec l’aide de nombreux partenaires issus de milieux communautaire, privé et hospitalier ont préparé pleins d'évènements gratuits auxquels vous pouvez participer. Vous trouverez le lien pour la liste des événements dans la bio .
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L’équipe de NutriVie Santé s’agrandit ! 🎉

Nous avons le plaisir d’accueillir Olivia Carone, une nouvelle nutritionniste-diététiste !

Olivia  détient un baccalauréat de sciences en diététique de l’Université McGill et est membre de l’Ordre professionnel des diététistes et nutritionnistes (ODNQ) du Québec.
 
Olivia se spécialise en :

👉 Alimentation intuitive pour vous aider à avoir une meilleure relation avec la nourriture et avec votre corps

👉 Compulsions alimentaires

👉 Gestion des maladies chroniques

👉 Gestion des problèmes digestifs (syndrôme du colon irritable, ballonnements, constipation, etc.)

👉 Nutrition sportive

Olivia est très heureuse de pouvoir vous accompagner dans l'atteinte de vos objectifs de santé. N’hésitez pas à nous contacter pour prendre rendez-vous avec elle ! 😊

*****

Our team is growing! 🎉

We’re really happy to welcome Olivia Carone, our new nutritionist-dietitian!

Olivia holds a Bachelor’s of Science degree in Dietetics from McGill University, and is a member of the Ordre Professionel des Diététistes et Nutritionnistes (ODNQ) du Québec. 
 
Olivia specializes in:

👉 Intuitive eating to help you heal your relationship with food and your body

👉 Binge-eating disorder

👉 Chronic disease management
    
👉 Digestive problems (IBS, bloating, constipation, etc.)

👉 Sports nutrition

Olivia is happy to accompany you on your health journey. Feel free to contact us to book your first appointment with Olivia! 😊
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A lot of you might already know that diets do NOT work. But beyond that, diets have detrimental impacts on SEVERAL areas of your life.

Note that the examples listed above for each area of your life are just a few examples of many more ways diets can be damaging for you.

Recognizing all the damaging impacts of diets can help you mute all the food rules that have been dictating your life and finally help you be more in tune with your body, let go of food obsession and guilt. 💚

A big thank you to our intern @oliviaacarone for her collaboration on this post!
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Body Mass Index (BMI) is still a prevalent calculation used by many people including healthcare providers to determine if someone is as his/her healthy weight.

 

However, BMI is deeply flawed for many reasons and CANNOT be used as to assess an individual’s health.

A big thank you to our intern @oliviaacarone for  her collaboration on this post!
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At first glance, these applications seem quite user-friendly and useful for the intended purpose. You only have to enter your age, sex, weight, height, physical activity and they provide a recommended daily calorie intake.

1. They are inaccurate at determining your energy needs

Determining your energy needs is much more complex than just plugging in your age, weight, height and physical activity in an application. For instance, sleep, hormones levels, stress, genetics, body composition such as muscle mass, medications, medical condition and history of dieting are a few other factors required to determine your energy needs. Eating the amount of calories dictated by an application is therefore inaccurate.

2. They make you more disconnected from your body’s signals

As our needs vary from day to day, our hunger and fullness cues will vary accordingly. However, when you are fixated on achieving the calories recommended by the application, you will be disconnected from your body’s signals.     

3.They could trigger an unhealthy relationship with food  

In some  instances, it will undoubtedly be hard to stick to the recommended caloric intake. Therefore, when that happens, you might feel guilty for not having enough “will power” to resist the temptation to eat. You might compensate those “excess” calories by forcing yourself to work out, thereby punishing yourself for simply listening to your body’s needs and cravings.

4. You miss out on some nutritious foods

When focusing only on the calories, you might prioritize low calorie foods and might want to exclude higher caloric foods. However, by doing so, you might be forgoing on some nutritious foods such as nuts, fatty fish such as sardines and salmon, avocado or seeds. Yes, those foods are higher in calories than a low fat yogurt, rice cakes, or a 100 calorie fibre 1 bar but they are nourishing for your body. 

5. You might forgo on the pleasure of eating 

We just don't eat calories and nutrients. Another factor influencing our food choices is the pleasure of eating which calorie tracking devices do NOT take into account!

For the full article, click the link in the bio 💚
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March is Nutrition Month! This year, dietitians want you to know that there is no ‘one-size-fits-all’ approach to healthy eating - let us help YOU find YOUR healthy!

 

What is “good for you” is not the same for everyone. There is no one-size-fits all approach to nutrition. Because each person has unique needs based on

👉their health status and nutritional needs.

👉 their preferences

👉 their lifestyle

👉 their culture, religion and food traditions
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